Blackstone Griddles, Grills, & Cooking Stations : BBQGuys

This is where the efficiency and speed of using a two-sided grill comes in. Let’s start by glancing at the griddle’s specs to see if it’ll fit your outdoor cooking needs and, best blackstone grill perhaps more importantly, whether it will fit in your RV’s available storage space. Consider them a low-budget way to have a good time with your smoker and make some pretty dang tasty hot dogs. They are fantastic for a party, served with toothpicks as an appetizer, or piled on a potato roll with a pickle and some onions for a tasty little slider. Another way to deal with severe corrosion is to use an orbital sander and 60-grit sandpaper to lift off the rust and grime from the surface of the griddle. Todd Toven, a self-proclaimed “American griddler,” shows how to clean a Blackstone griddle by sanding on his YouTube tutorial.

Make sure to also clean and wipe down the control panel and exterior surfaces of the grill. Once preheated, turn down the heat to the temperature that you desire. Depending on what type of food you’re cooking, a lower or higher heat may be necessary. Keep in mind that when using a Blackstone Grill, you’ll want to cook at a medium-high temperature rather than high because the grates are closer to the flame.

So, lifting it in and out of a camper or RV storage space might be challenging for some. Here are a few more Blackstone grilling accessories to add to your arsenal. The Blackstone On The Go 22″ Griddle is a two-burner portable griddle with folding legs. I am VERY aware that burnt ends are made from the point end of a slow-smoked brisket. I have a full recipe and video tutorial showing you exactly how I make classic Kansas City Style Burnt Ends. They are these little morsels of smoky, saucy meat candy that just melt in your mouth.

Brush the corn with melted butter and season all sides with kosher salt, pepper, and BBQ seasoning. “You don’t need big, fancy tools, as long as it is cleaned periodically,” Garcia says. With proper maintenance, your smashburger dream machine can last 15 to 20 years.

Long Island’s premiere steakhouse, Blackstone is an architectural masterpiece that offers an unforgettable dining experience. Dine or enjoy cocktails al fresco in our outdoor lounge featuring ambient lighting, lush landscaping and ultra-comfortable oversize booths and seating. This will work for other griddle brands like Camp Chef flat top grill or Traeger flat top grill. The swath of options (and, as a result, price points) ensures there’s something to suit everyone’s needs and space. A Blackstone griddle also makes an excellent gift for grillers who have everything. The elements can affect the functionality and longevity of your griddle, so we recommend stowing away your Blackstone during winter, especially if you live in a precipitous region.

Simply coat the grates with a thin layer of oil, then use the paper towel or cloth to spread it evenly over all surfaces that come into contact with food. This will help burn off any excess oil and season the metal of your Blackstone Grill. Doing this every few months will ensure that your grill works optimally and remains in great condition for years to come. Cleaning and preparing a Blackstone Grill is an important step in seasoning it properly. It’s best to start by cleaning the griddle top with a mild dish soap and warm water.

Seasoning develops that non-stick surface you’re expecting to cook on. I’d recommend going through the process detailed in the manual a couple times before committing to a cook on it. Technically yes, but the propellant in PAM can sometimes cause issues for the steel cooktop finish.